Food can smell great before, during, and after cooking. A pot of stew simmering away on the stove will tantalize you all afternoon, and there’s nothing better than the smell of fresh-baked cookies lingering in the house for hours.

One place you don’t want to smell food? On your hands. Chopping garlic, seafood, or any other strong-smelling food can leave you with the scent on your hands for hours, sometimes days afterwards. Personally, I love the smell of garlic, but I still don’t want to smell like garlic. Luckily, there are quite a few household items that can prevent or solve this problem… more

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