Sometimes, you come across a recipe or a food hack and think, “That is the weirdest thing I have ever heard of; who would make that?” That was my initial reaction when I read Food52′s piece about popcorn milkshakes.

But after a bit more consideration, I decided that popcorn is good and milkshakes are good, and the salty-sweet flavor combo is never a bad thing, so why not give it a go.

Don’t Miss: How to Make Perfect Stovetop Popcorn At worst, I’d be able to warn you, our trusted readers, off of making popcorn milkshakes. At best, I would have a real conversation-starter of a dessert for next… more


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